Healthy Protein Blender Pancakes (GF)
Equipment
- griddle or skillet
Ingredients
- 6 egg whites
- 1 cup rolled oats
- 1 cup cottage cheese
- 1 Tbsp sugar
- 1 tsp cinnamon
- 1 tsp vanilla
- mini chocolate chips to sprinkle on top (optional)
Instructions
- Add all ingredients (expect the mini chocolate chips) to a blender and blend until smooth.
- Heat a griddle or a non stick skillet and pour 1/4 cup of the batter for each pancake. Sprinkle mini chocolate chips over the batter right away. Flip when they start to bubble and cook until golden brown.
- Serve with powdered sugar and fresh berries or with peanut butter and maple syrup!