Southwest Sweet Potato Crunch Wrap
Ingredients
- 1 tortilla of choice
- 1/4 cup pepper jack cheese
- 1/4 cup roasted sweet potato
- 1/4 cup brown rice and quinoa (use whatever you have)
- 3 pieces thinly sliced avocado
- 1 spoonful black beans
- cilantro
- cooking spray
Special Sauce
- 1/2 cup mayo
- juice of 1/2 lime
- 2 Tbsp sriracha
- 1 tsp honey
Instructions
- Start with a whole tortilla and cut up one side just to the middle.
- In four parts, add cheese and sweet potato to one, rice and cilantro to the second, beans to the third, and avocado to the fourth.
- Fold first part up over the rice and keep folding clockwise.
- Spray a pan, fry tortilla on both sides.
- Cut in half, drizzle with special sauce and enjoy!